Republic Day, a landmark date in the history of India is celebrated with great pride and fervor in our country. It was this day in 1950 the constitution of India came into force and India became a truly sovereign state. This year, Kaaram is all set to celebrate the spirit of the Republic Day with an array of traditional specialties on the plate for India’s 73 rd Republic Day.
The finely curated menu will be an inclusive and diverse creation rejoicing the plethora of Indian flavours. There will be sumptuous selections of the starters like Rang de Basant Onion Bhajji and Rang Bahar Chicken 65, which will add to the vibrant vibe of the most celebrated holiday of the year. The main course will feature dishes like Chicken Biryani, Prawn Curry, Swadeshi Cabbage Porriyal and Lemon Rice, amongst others.
A meal without a dessert is never complete. You can indulge your taste buds with the delicious flavours of the Payasam, which is especially curated on the occasion of Republic Day.
So come and take this culinary journey into the regional tastes of India this Republic Day at Kaaram, Kolkata
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