Kolkata : It's National Dumpling Day and restaurants in the food capital of India have come up with a special menu comprised of delicious dumplings. The Asian cuisines are being presented in various types depending on the kind of flavour you wish to savour.
A fine addition to the city's most renowned gastronomic scenario is OCTA, with their fine share of amazing delicacies and drinks. On National Dumpling Day, they have introduced flavoursome varieties of dumplings that come in both vegetarian and non-vegetarian variants. The menu consists of ‘The Japanese Mushroom Gyoza Or Pot Sticker’ ‘Good Old Indian Samosas, Served With Saunf And Pudina Chutneys’, ‘Chicken Siomay From Indonesia, Topped With A Spicy Peanut Sambal’,‘ Jiaozi From China, Filled With Pork And Shrimp Then Crispy Fried’, ‘The Korean Mandu, Steamed With Prawn Filling And Served With Spicy Broth And ‘Perogi, A Steamed Pork Dumpling From Poland In A Vegetable Broth’
The Dimsums are refreshingly light and healthy, and much like the bamboo baskets they arrive in, are handcrafted. Flavourful with minimum spices, they’re suitable for people of all ages. But if you like is spicy, there are the sauces — crispy chilly, and chilly bean.
And when it comes to the king of all Indian dumplings, then Gulab jamun can never be far behind’
So what are you waiting for? Head to OCTA and enjoy the culinary essence of this festival.
What: National Dumpling DaySpecial Menu at Octa
Address: 20G Park Street Area, 5th Floor, Kolkata- 700016
When: 22nd September- 29th September, 2021
Time: 12 pm-8 pm
Pocket Pinch for 2: Rs. 1800/- + taxes with alcohol
For Delivery: Call on + 91 7596034004 or order via Swiggy or Zomato
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