Dubai, UAE – January 2023: With the most romantic night of the year fast approaching, the stakes are high to create a memorable date night and Dubai’s favorite French fine dining hotspot is prepared to sweep guests off their feet. Bagatelle’s incredible Unplugged event on Monday evenings is having a Valentine’s takeover on the 14th of February, ready to celebrate love in the city’s favourite French dining destination.
This year, Bagatelle’s popular weekly event Unplugged is having a Valentine’s takeover on Monday, February 13th with a specially curated dinner experience that combines fantastic French fare with Bagatelle’s unmistakable ‘joie de vivre’ to ensure an unforgettable Valentine’s celebration.
The chic culinary destination will serve up a sumptuous four-course set menu, crafted specially for the occasion and available exclusively on the night, offering Bagatelle’s signature blend of decadent, contemporary and traditional French gastronomy that guarantees to set pulses racing. Take a seat, indulge in the sumptuous Valentine’s set menu, and sip on cocktails while enjoying a stellar musical performance by Bagatelle’s resident duo band, who will keep the ambience electric all night.
Couples can start off their evening with Huitres, a platter of the finest oysters to share, followed by delectable appetizers with choices of Ceviche de Langoustine (Langoustine ceviche, ginger flan, salmon roe, green apple, burrata cream) or Tartare de Boeuf & Caviar (Beef tartare in a crispy cylinder, egg yolk jam, Kaluga Amur Caviar), before enjoying either Noix de Saint-Jacques Gratinée (Oven-baked Saint-Jacques scallop with lime zest fennel purée, duchess potato) or Risotto Glamour (Beetroots risotto, gorgonzola mousse, toasted nuts.)
Moving onto the main course, couples can choose between Sole Façon Meunière (Lemon sole rolled in crispy capers powder, lemon butter sauce, potato dauphinoise) or Filet de Boeuf Wellington (300gr beef tenderloin, duxelles and puff pastry, served with green asparagus gratin, Périgueux sauce.)
To end the night on a sweet note, Bagatelle has created two special Valentine’s Day desserts, so guests can choose the Secret Rouge (Strawberry parfait, fresh red fruits and compote, crispy meringue, champagne sorbet) or Profiteroles (French beignet, sabayon.) At the end of the indulgent feast, guests will be presented with a Bagatelle Rocher wrapped in gold to make for the most delectable evening.
In a beautiful setting full of French flair, electric atmosphere, and sublime food, Bagatelle knows the way to your lover’s heart…
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